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This Week at the Club
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The Golf Course Gate on Grambo is only open from dawn to dusk for security reasons!
Take-Out Orders for pick up
Tuesday - Sunday until 6:00p.m.
(Subject to change)
Have your member number ready.
Food & Beverages To Go: (409) 737-9807
To Go Menu
YOGA Classes!
Taught by Shawn Porche
In the Ballroom every Wednesday from 9am to 10am
Chef Features
Available Wednesday-Saturday after 5:30pm
Appetizers
Fresh Shucked Gulf Oysters
Traditional Condiments
Half: $15
Dozen: $29
Baked Oysters Bienville
Trinity of Vegetables, Bacon, Mushrooms, Shrimp, Crab, Spinach, Creole Beurre Blanc
$15
Bacon Wrapped Shrimp
Chipotle Sweet Cream Corn, Black Bean Puree
$15
Baked French Onion Soup & Baby Caesar
Parmesan Swiss Cheese Croutons
$15
Salads
Fried Chicken Salad
Tossed fresh Cut Greens, Bacon, Eggs, Heirloom Tomatoes, Olives, Pepperoncini, Pickled Red Onion, Roasted Jalapeno Avocado Dressing
$16
Main Course
Cedar Plank Grilled Scottish Salmon
Coconut Jasmine Rice, Orange Fennel Red Radish Salad, Lemon Dill Beurre Blanc
$32
Charbroiled Australian Lamb Chops
Spring Australian Lamb Chops, Parmesan Risotto, Grilled Asparagus, Minted Thyme Zinfandel Sauce
$44
Blackened Gulf Coast Snapper
Shrimp & Crab Etouffee sauce, Dirty Rice, House Vegetables
$29
Vegan Special
Pan Fried Eggplant Parmesan
Wild Mushrooms, Vegan Bolognese Sauce, Basil Pesto Grilled Flatbread
$17
Thursday Mexican Specials
Charbroiled Sirloin Steak
Topped with Grilled Gulf Coast Shrimp, Peppers, Onions, Salsa and Cheddar Cheese
$24
Shrimp Stuffed Poblano Pepper
Cream Cheese Salsa
Monterey Jack and Cheddar Cheese
$16
Chicken Enchiladas Suizas
Pulled Chicken, Monterrey Cheese, Roasted Poblano Sauce, Sour Cream
Roasted Pepper Rojas
$16
Vegetarian Black Bean Spinach & Mushroom Quesadilla
Avocado Pico de Gallo
$12.50
Del Salsas Crispy Tacos
Corn Tortillas, Choice of Shredded Chicken or Ground Beef
Lettuce, Tomato, Sour Cream
$13.50
Pan Roasted Chicken Monterey
Chili Adobo Sauce, Plum Tomatoes, Avocado
$20.00
Sizzling Beef Skirt Fajita
Roasted Peppers and Onions
Tomato, Cilantro, Warm Flour Tortillas
$15
All entrees accompanied with Tortilla Chips, Salsa, Queso, Rice and Beans
Vegan Burgers
$15
Vegan Chili Relleno
Vegan Ground Beef, Rice, Black Beans, Roasted Red Chili Sals
a
$16
Sunday Brunch Served from 10am to 1:30pm
$30
Kitchen Closes at 6pm
Monday
Golf Course and Clubhouse Closed