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This Week at the Club

The Golf Course Gate on Grambo is only open from dawn to dusk for security reasons! 


Take-Out Orders for pick up 

Tuesday - Sunday until 6:00p.m.
(Subject to change)

Have your member number ready.
Food & Beverages To Go: (409) 737-9807

To Go Menu

 


YOGA Classes!

Taught by Shawn Porche

In the Ballroom every Wednesday from 9am to 10am 





Chef Features
Available Wednesday-Saturday after 5:30pm

Appetizers

Fresh Shucked Gulf Oysters

Traditional Condiments
Half: $15
Dozen: $29

 Baked Oysters Bienville

Trinity of Vegetables, Bacon, Mushrooms, Shrimp, Crab, Spinach, Creole Beurre Blanc
$15

Bacon Wrapped Shrimp
Chipotle Sweet Cream Corn, Black Bean Puree
$15


Baked French Onion Soup & Baby Caesar
 Parmesan Swiss Cheese Croutons
$15

Salads

Fried Chicken Salad

Tossed fresh Cut Greens, Bacon, Eggs, Heirloom Tomatoes, Olives, Pepperoncini, Pickled Red Onion, Roasted Jalapeno Avocado Dressing
$16

Main Course

Cedar Plank Grilled Scottish Salmon

Coconut Jasmine Rice, Orange Fennel Red Radish Salad, Lemon Dill Beurre Blanc
$32

Charbroiled Australian Lamb Chops
Spring Australian Lamb Chops, Parmesan Risotto, Grilled Asparagus, Minted Thyme Zinfandel Sauce
$44

Blackened Gulf Coast Snapper
Shrimp & Crab Etouffee sauce, Dirty Rice, House Vegetables
$29

Vegan Special

Pan Fried Eggplant Parmesan

Wild Mushrooms, Vegan Bolognese Sauce, Basil Pesto Grilled Flatbread
$17






 

Thursday Mexican Specials

 


Charbroiled Sirloin Steak 
Topped with Grilled Gulf Coast Shrimp, Peppers, Onions, Salsa and Cheddar Cheese
$24

Shrimp Stuffed Poblano Pepper
Cream Cheese Salsa
Monterey Jack and Cheddar Cheese
$16

Chicken Enchiladas Suizas
Pulled Chicken, Monterrey Cheese, Roasted Poblano Sauce, Sour Cream
Roasted Pepper Rojas
$16

Vegetarian Black Bean Spinach & Mushroom Quesadilla
Avocado Pico de Gallo
$12.50

Del Salsas Crispy Tacos
Corn Tortillas, Choice of Shredded Chicken or Ground Beef
Lettuce, Tomato, Sour Cream
$13.50

Pan Roasted Chicken Monterey
Chili Adobo Sauce, Plum Tomatoes, Avocado
$20.00

Sizzling Beef Skirt Fajita
Roasted Peppers and Onions
Tomato, Cilantro, Warm Flour Tortillas
$15

All entrees accompanied with Tortilla Chips, Salsa, Queso, Rice and Beans

Vegan Burgers
$15

Vegan Chili Relleno
Vegan Ground Beef, Rice, Black Beans, Roasted Red Chili Salsa
$16

 

Sunday Brunch Served from 10am to 1:30pm
$30

Kitchen Closes at 6pm
 


Monday

Golf Course and Clubhouse Closed